Sharon Willis

Sharon Willis was born and raised in British Columbia, and her family is from Rosetown, Saskatchewan. She has two sons and one daughter. At 21, she opened her first restaurant, and food has been her passion ever since. Sharon and her family moved to Brooks because of her husband’s job. They enjoy trying out new restaurants in town and watching the Bandits games.

As a professional chef and hospitality operations manager, Sharon has extensive experience in successfully building, launching, and operating many unique and challenging businesses.

"Working at NICCS brings me so much warmth and fulfillment—it feels just like cooking for my own grandchildren in the kitchen."

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